As a fully fledged Francophile I was delighted to come across Crêpe Street yesterday while in Fremantle with mon amie française Marie. The energetic Jean Luc Gilbert below who makes the crêpes in the French culinary tradition with fresh and quality products states 'to smell and to savor our crêpes is to travel for a while into the heart of the terrior of France.' It is true that for a while, in the middle of the day in Freo I was indeed transported to the 4th Arrondissement, I wish :) Happy Friday, take care and stay safe.. P.s. mon amie française Marie highly recommends the Monaco, the special of the day below!
It looks like an inviting place for a bite to eat. And who could pass up crepes?
ReplyDeleteYou found a poet! And he found the one who fully appreciates his poem!
ReplyDelete" to smell and to savor "
Just looked at their menu, they have savoury and sweet crepes, how delicious...
ReplyDeletewill have to pay them a visit someday.
It looks like you had much better luck with a French crepe maker than I did a few weeks ago. I tried a new place (to me) in Scottsdale and found that it didn't hold up to true French standards. This looks like a great place with a very friendly crepe maker.
ReplyDeleteP.S. about your comment about fall in Arizona. It comes much later in the desert area. We don't see trees change until December so it's quite normal for us.
I haven't had crepes in ages. There used to be a great little spot for them here that became a big spot and somehow it didn't feel the same anymore.
ReplyDeleteDid they speak French to you? Happy day Diane
ReplyDeleteLooks inviting, very nice. Crepes, I wouldn't be able to pass up one of those. :)
ReplyDelete...it has a nice rustic flair.
ReplyDeleteThis looks like my kind of place and I would have visited on my next trip, but.... my daughter has moved to Brisbane so sadly I won't be visiting Freo anymore :-(
ReplyDeleteI think I would enjoy this place!!
ReplyDeletePlenty to gaze around at if you were on your own in le café.
ReplyDeleteBeautiful place
ReplyDeleteWhen I saw the picture opening, I thought for a short while you were in Paris !!! It seems to be a very nice French restaurant !!!
ReplyDeleteDelicious!
ReplyDeleteHmmm, that sounds very yummy, Grace! I put it on my list :-)
ReplyDeleteI'd like to try those.
ReplyDeleteHe deserves to have a few more customers.
ReplyDeleteI think that Jean Luc would have no problem if you did a step closer to photograph him and his business. Read my comment on your answer on my posting yesterday . And what I forgot use a wide angle lens on your camera so that you have sufficient depth of field even by darker scenes.
ReplyDeleteThat is a very nice place to be, crepes, mmmm!
ReplyDeleteThere is an art to the savory crepe and I'll bet they have mastered it. Yummy!
ReplyDeleteJanis
GDP
Gostei da decoração.
ReplyDeleteUm abraço e bom fim-de-semana.
Andarilhar
Dedais de Francisco e Idalisa
O prazer dos livros
Oh yum, I love crepes. The place looks outstanding.
ReplyDeleteMersad
Mersad Donko Photography
If I can’t make it to Paris in person....a place like this would be a comforting alternative....
ReplyDeleteah-ha, I took French at school, even though I was hopeless at it so I recognized some of your words - your French Friend Marie. What's your favourite flavoured crepe btw?
ReplyDeleteCrepes are among my favourite desserts!
ReplyDeleteYum! One whiff of a creperie and I'm transported.
ReplyDeleteFabulous :)
ReplyDeleteLovely photographs.
All the best Jan
C'est délicieux!!
ReplyDeletebirkin bag
ReplyDeleteoff white
yeezy gap
OFF-White
jordan outlet
fear of god hoodie
michael jordan shoes
golden goose
yeezy 350
off white outlet